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BySheridan F. Warrick

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“My best friend is a person who will give me a book I have not read.” –Abraham Lincoln

Synopsis

|An essential reference that takes you step-by-step through techniques used by professionals to create quality small-lot wines. A book like this would have been a huge help for me when I first started making wine! Both easy to read and serious enough so that the reader doesn't feel talked down to as an amateur, |The Way to Make Wine| is a much needed guide to the basics of modern winemaking.|--Michael Dashe, owner and winemaker, Dashe Cellars |This book is a terrific resource. Warrick clearly knows his stuff and conveys the sometimes technical information in a truly palatable manner.|--Lynn Alley, frequent contributor to |Wine Spectator| and author of |Lost Arts: A Celebration of Culinary Tradition|